DirectoryFood blog includes topics about food, gourmet foods, ingredients, recipes, beans & legumes, soups & stews, special diets, nutrition.

Archive for July, 2009

Alcoholic Beverages – A Friend Or Foe

Wednesday, July 8th, 2009

If you need an occasional alcoholic beverage to let off some steam, that is perfectly within your right to do so as long as an occasion does not turn into a frequent routine as they tend to become a daily event, which soon becomes a part of your daily life in the same fashion as putting on clothes or brushing your teeth.

There are so many reasons or excuses that a person uses to explain why being an alcoholic is now staring them right in the face when they look in the mirror. Some are out of control alcoholics who drink themselves into a comma while some are functioning alcoholics whose body has become so adaptive to alcohol that they function like normal people, but does this mean that they are the exception and not the rule?

Absolutely not! Whether they realize they have a problem or not, the bottom line is this, when you wake up for a drink, go to work and have a drink, have a drink instead of breakfast, have a drink with your lunch and dinner, have a drink before and after you brush your teeth, and use alcohol as a sleeping pill, you have missed out on a lot of things in your life as drinking has become your life.

To an alcoholic this is not a problem because they feel that because they are rational, they are in control, but having or being in control is not depending on an alcoholic beverage for a pick me up. We all have had one time or another when we had one too many drinks and have experienced the feeling of being outside of our normal self where we have had no fears, felt invincible and for some, were the person that we have always wanted to be when we are intoxicated. I like to call it the Dr Jekyll and Mr/Ms Hyde effect when in one hand a person is hidden and reserved within themselves, but on the other hand with influence of alcohol are transformed into a completely different person that is talkative and outgoing.

However, over time some people get use to being that other person so much so that they hate being sober as being sober forces them to have to deal with the problems plaguing their lives. So they live each day under the influence of alcohol convincing themselves that it is a lot better than feeling bad all of the time, but that is not living and it is not life. It is being a prisoner in your own flesh dreading being sober as you are once again forced to deal with real issues.

Most All Seafood Is High In Protein And Low In Fat

Friday, July 3rd, 2009

Seafood can be purchased either fresh or frozen. By freezing the seafood fresh it can be shipped all over the world so everyone can have the opportunity to enjoy fresh seafood that they may not otherwise be able to enjoy.

Seafood that has not been kept at or below 39 degrees may not be safe to eat, so if you’re not sure if it’s good or not, throw it away. It is not worth the risk of getting sick. When choosing to purchase fresh seafood be sure and check it out thoroughly to make sure it is fresh. One thing to look for is to make sure the eyes are not bulging, but clear instead. Don’t accept fish where the gills are pink, they should always be red. A very important fact to remember is that even though it is seafood, it should not have a fishy smell to it. If you notice any of these things wrong, do not purchase the seafood.

The best and safest way to cook frozen seafood is while it is still frozen. You can cook it by baking the seafood in an oven, or cooking it in a frying pan. The most popular way to cook seafood is wrapped in foil, and placed on a barbeque grill. This seems to give you the best flavor possible. You can thaw out the seafood before cooking it, but if you do this, make sure you cook it as quick as you can. If you do not cook all seafood that has been thawed, make sure you throw away any that is left. Seafood can never be refrozen.

Because eating seafood can actually treat some illness and prevent certain diseases, it can be considered a very healthily diet. Some fish contain the omega-3 oils which help stop certain disease, and help in the aid of curing some illness. Most all seafood is high in protein and low in fat, with the exception of a few, such as the eel.

Seafood has been linked in helping the prevention of Alzheimer’s disease, and to aid in the prevention of breast cancer. Women in countries that eat more seafood than red meat have a lower tendency of contracting breast cancer. Using fish oil has also been linked to preventing some diseases. There are a lot of healthy benefits from eating a seafood diet. Scallops and mussels add zinc and iron to your body. Seafood also contains iodine, which is good for your thyroids. Having a seafood diet is just a smart and healthy thing to do.